Pale gold with green tints in colour. Lifted aromas of ruby grapefruit, Meyer lemon zest and white peach with complex notes of struck int and smoky wild yeast. A wine of restraint and elegance. The palate is nely structured with layers of fresh stone fruit and grapefruit zest avours. The refreshing acid drive is complemented by a lingering, creamy lemon curd texture to the nish. Time in bottle will see this wine develop further palate depth and complexity. Enjoy with citrus and tarragon roasted chicken or citrus roasted tofu.

	2014
	Chardonnay
	Adelaide Hills, South Australia, Australia
	18-21°C
	13,5
	Oaked

Body of wine: Full

Pairings: