Concentrated black cherry, leather, earth and spice on the nose, with chocolate, liquorice and truffle developing as it opens. Robust and full-bodied on the palate with generous cherry fruit, earthy complexity and smooth, plentiful tannins. The finish is long and harmonious with real staying power. 100% Sangiovese from Princess Coralia Pignatelli's estate in Castelnuovo Berardenga — organically farmed, fermented with indigenous yeasts, and aged in traditional large oval barrels since 1968.