The Wicklow Wine Company

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Cut Raclette

1000gr

16.95

Raclette is an uncooked, semi-hard cheese with a thin red-ish beige rind and a light yellow paste. Based on heating cheese and scraping off the melted part, then typically served with boiled potatoes. Raclette cheese is a Swiss-type cheese marketed specifically to be used for this dish.

 

€16.95 PER KG

icon_food_type
Cheese
France
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Cows Milk

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