Mamete Prevostini, Albareda, Sforzato di Valtellina
Made from the best Nebbiolo grapes of Sassella and Grumello areas. The selection of these grapes on the vines is obsessive, only the perfect bunches are dried for 100 days before being crushed. The aromas of this wine go together perfectly, mature fruit leaves space for a bouquet of liquorice, alpine herbs, mint and cocoa. The tannins permeate the wine with a hypnotic balance between subtlety and flavour. To showcase the strength and potential of this wine we have chosen an ancestral symbol of strength for the label.
Mese, Valtellina, Lombardy, Italy
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Standard Bottle (750ml)