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Chateau Musar, Gaston Hochar ’15
€37.50
Out of stock
In their youth, Chateau Musar Reds are dense and richly-textured, with intense ‘baked fruit’ characters: plums, damsons, cranberries, cherries, figs and dates. Bordeaux grape Cabernet Sauvignon lends black fruit flavours; Rhône grapes Cinsault and Carignan contribute fragrance (violets; pepper) and supple spiciness. Either set of qualities might dominate a particular vintage, but the style is always emphatically Lebanese: enticingly aromatic, with persistent fruit flavours. Over decades the wines acquire tawny hues and mellow notes. We still offer wines from the 1950s: mesmerising artefacts of vintage.

2006

Cabernet Sauvignon, Carignan, Cinsault

Bekaa Valley, Lebanon

14%

Unoaked

Full

Standard Bottle (750ml)

Beef, Pork, Poultry
Categories Anniversary, Birthday, Cabernet Sauvignon, Country of origin, Easter, Grape varieties, Lebanon, Occasion, Rare Red Blend, Red wine, Rhone valley, Syrah/Shiraz, Wine
Tags 2006, All rounders, Chateau Musar Vineyards, Cinsault, Lebanon Red, Pairing with beef, Pairing with chicken and turkey, Pairing with pork, Rare to find
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