15 Fields - Sheridans
The combination of great raw milk from the Lonergan farm, Eamonn’s skills as a cheesemaker and the maturation in the microclimate of our maturing room produces a cheddar style cheese that has a compact but not overly dry texture and a clean long flavour, incorporating gentle acidity, with earthy and sweet, sometimes light pungent flavours and aromas. 15 Fields combines all of the elements which we feel are of upmost importance in farmhouse cheesemaking. With raw milk from a single farm created by a great cheesemaker. The cheddar takes on flavours and aromas unique to its environments in production and maturation.
Out of stock