The Wicklow Wine Company

HALLOUMI - SHERIDANS

225gr

4.95

This traditional Halloumi is made from sheep and goat’s milk from Pittas in Cyprus. Halloumi is a hugely versatile cheese, its high melting point means it can be grilled, fried, and even barbequed making it a popular ingredient in vegetarian recipes.

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Cheese
Ireland
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Cows Milk, Sheep’s Milk

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